Acetic Acid 56% Food Grade
Acetic Acid 56% Food Grade typically functions as an Acidulant by lowering pH. It is also used as a preservative as well as a chemical leavening agent when incorporated with baking soda. Acetic Acid is used as a flavoring agent and many report a great cleaner as well as a natural bug repellant and helps control weeds naturally .
Many use diluted Acetic Acid is often used as a descaling agent.
In the food industry, it is sometimes a regulated product controlled by the food additives code E260 as an acidity regulator and condiment. As a food additive it is approved for use in many products.
Characteristics
Acetic Acid 56% s a clear to slightly hazy liquid.
Specifications
Acetic Acid 56% meets FCC standards. It is produced under appropriate current good manufacturing practices (cGMP). BP Chemical Company Acetic Acid is certified Kosher as well as GMO Free.
Just need a technical grade 56% Acetic Acid? We offer that here!
CAS: 64-19-7
Soluble in Water
Odor: Pungent vinegar odor
CAS: 64-19-7
450Lb Net Weight Drum
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