Corn Starch
Unmodified (native) Corn Starch Food Grade
Corn starch is used in a wide array of applications. In many food products it's a common thickener and used to add texture.
Typical Uses:
- Baking
- Fillings
- Gravy Mixes
- Pet Food
- Pudding
- Salad Dressing
- Sauces
- Thickener
Specifications:
- Appearances: White Powder
- CAS: 9005-25-8
- Odor: Odorless
- pH: 20% Solution - 5.0-6.5
- Moisture: 9.0-13.0%
- Food Grade
Synonyms: Amylum, Avena Sativa (Oat) Starch, Avena Sativa Starch, B700, Clinton 185
50 Lb Bag Net Weight
