Pea Protein 80%
Pea Protein is a popular ingredient in plant-based formulations.
Top quality Pea Protein has been tested to ensure excelent solubility, gelling, hydration, nutrition, taste, and color.
Protein content 80% minimum, and a blend of high quality, non-allergen proteins - pea, chickpea, and navy bean. Clean tasting with a less beany, grassy, earthy off-note.
Request a sample if you would like to do testing.
Non-GMO
Typical Uses:
- Meat Alternatives
- Beverages
- Dairy Alternatives
- Nut Butter
- Snacks & Bars
Typical Properties-
- Appearance Beige Powder
- Physical State Powder
- Odor Bland
- 222400-29-5 (most common)
- Non GMO
Do you need pH strips or water testing kits?
