Dextrose Monohydrate Food Grade

Write a Review
Calculated at Checkout
Adding to cart… The item has been added

Dextrose Monohydrate Food Grade 

Dextrose Monohydrate Food Grade is a food additive that has properties that include mild sweetness, natural flavor enhancement, high fermentability, and negative heat of solution. It is used in a wide variety of food applications such as ice cream, confectionary, and bread. 

Typical Uses:

  • Baking
  • Beverage Mixes
  • Canning
  • Confectionaries
  • Flavor Enhancer
  • Spice Blends

Synonyms: Corn Sugar, D - Glucose, Dextrose, Glucose

Appearance: White Odorless Powder

CAS: 50-99-7

50lb Net Weight Bag