Gum Tragacanth FCC

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Gum Tragacanth FCC

Gum Tragacanth is used as a stabilizer, thickener, and texturizer in food and is also used as adhesives, leather dressing, textile printing, and as a superior emulsifier. 

Typical Uses:

  • Adhesives & Cements
  • Confectioneries
  • Cough Syurps
  • Crayons
  • Emulsifier
  • Food Additive
  • Fruit Juices
  • Ice Cream
  • Leather Dressings
  • Pie Fillings
  • Salad Dressings
  • Sauces
  • Sherbets

Synonyms: Astragalus Gummifer Gum, E 413, Tragacanth

Appearance: Cream to Yellow Free Flowing Powder

CAS#: 9000-65-1